Part A: Microeconomics
Foundations of economics
Key takeaways
- Economics studies how individuals, firms and societies allocate scarce resources among competing uses to satisfy unlimited wants as fully as possible.
- Scarcity forces choice, and the true cost of any choice is its opportunity cost: the value of the best alternative given up, not merely its money price.
- A production possibility frontier shows the most of two goods an economy can produce with its existing resources and technology; a point inside it means idle resources, a point beyond it is unattainable.
- Positive economics makes testable statements about what is; normative economics states what ought to be and carries a value judgement.
- A planned economy allocates resources centrally, a free market leaves it to demand and supply, and a mixed economy, Kenya's included, combines the two.
Every later chapter in this paper rests on one basic fact: human wants are unlimited, but the resources available to satisfy them are not. Economics is the discipline built entirely around that mismatch.
Introduction to economics
Definition of economics
Economics is the social science that studies how individuals, firms and societies choose to allocate scarce resources among competing uses, to satisfy unlimited human wants as fully as possible.
Basic economic concepts
Opportunity cost on a production possibility frontier
An economy can produce either 100 units of food or 50 units of clothing with its current resources, or any combination on the frontier between
Moving from 80 food/10 clothing to 60 food/20 clothing gains 10 clothing at a cost of 20 food
The opportunity cost of those 10 extra units of clothing is 20 units of food, i.e. 2 units of food per unit of clothing
The production possibility curve: food versus clothing
Microeconomics and macroeconomics
Methodology of economics
Economic systems
Consumer sovereignty
Consumer sovereignty is the idea that, in a market economy, it is ultimately consumers' spending decisions that direct what gets produced, firms produce what consumers demand, or fail. Its limitations are real:
- Advertising can shape rather than simply respond to preferences.
- Market power lets some firms restrict genuine choice.
- Information is often unequal between buyer and seller.
- Some goods (public goods, goods with externalities) are not well allocated by individual consumer choice at all.
Self-check
(a) An economy moves along its production possibility frontier from 70 units of food and 15 units of clothing to 50 units of food and 25 units of clothing. Compute the opportunity cost of one unit of clothing in terms of food. (4 marks)
(b) Distinguish positive economics from normative economics, with an example statement of each. (4 marks)
(c) State two limitations of consumer sovereignty. (2 marks)
(d) Distinguish a planned economy from a mixed economy. (2 marks)
Show worked answer
(a) Food given up = 70 - 50 = 20. Clothing gained = 25 - 15 = 10. Opportunity cost of one unit of clothing = 20 / 10 = 2 units of food (4 marks).
(b) Positive economics deals with objective, testable statements about how the economy actually behaves, free of value judgement, for example 'a minimum wage above equilibrium causes unemployment'; normative economics involves a value judgement about what policy should aim for, for example 'the minimum wage should be raised' (4 marks).
(c) Any two of: advertising can shape rather than simply respond to preferences; market power lets some firms restrict genuine choice; information is often unequal between buyer and seller; public goods and goods with externalities are not well allocated by individual consumer choice alone (2 marks).
(d) A planned economy makes resource allocation decisions centrally through government rather than market forces; a mixed economy combines market allocation with government intervention, the system most real-world economies actually operate under (2 marks).